Oakton TempTestr® Infrared IR Food Thermometer.Temperature Range: -20.0 to 400.0°F, (-30.0 to 200.0°C)
Accuracy: ±2°F from 32 to 150°F, (±1°C from 0 to 65°C)
Resolution: 0.5°F, (0.2°C)
Response time: 0.5 second.
Emissivity: preset at 0.97.
Distance-to-target ratio: 2.5:1.
Class: IP54 (hand washable - non-submersible).
Ideal for food inspections and HACCP programs. Non-contact measurement eliminates the risk of cross-contamination. Temperature measurement is essential when ensuring proper food storage, cooking and serving environments, and is required by the FDA
Includes: 9V battery, wrist strap and
Instruction Manual.
View Datasheet |
NIST Traceable Calibration (Optional).
Oakton TempTestr IR Food Thermometer- Ideal for food inspections and HACCP programs.
- Non-contact measurement eliminates the risk of cross-contamination.
- Scan numerous surfaces quickly and easily.
- Sealed, hand-washable IP54 housing.
Temperature measurement is essential when ensuring proper food storage, cooking and serving environments, and is required by the FDA. Quick checks with a non-contact thermometer can remove the hazard of cross-contamination and reduces cycle time over a traditional penetration probe. This thermometer provides this safe, non-contact reading in under a second.
Use the TempTestr to monitor HACCP danger zone temperature standards for food (40 to 140°F or 4 to 60°C), the critical range where harmful bacteria grows most rapidly. LED’s on the meter quickly indicate if the food temperature is within a green or red bacterial growth zone. A green LED light indicates food-safe hot and cold holding temperatures. Red LED light indicates that food is exposed to potentially dangerous temperatures and within the food temperature danger zone. Investigate further with a probe thermometer for internal temperatures. LED target system illuminates the exact measurement area. Compact design allows for easy one-handed operation.
Infrared Thermometer Tech Tips
Specification
Product Type
Oakton
Brand
Class
Grade
Capacity
Range
Resolution
Accuracy
Precision
Temperature Range
Temperature Resolution
Temperature Accuracy
Humidity Range
Humidity Accuracy
Humidity Resolution
Graduation Range
Graduation Interval
Conductivity
Resistivity
Salinity
TDS
Tolerance (±)
Stopper
Length
Color Code
Readability
Repeatability (S.D.)
Linearity (±)
Pan Size
Units of Measurement
Interface
Calibration
Display
Housing
Draft Shield
Draft Shield Dimensions
Porosity
Pore Size
Disc Diameter
Immersion
ATC
Speed
Speed Increment
Orbit Size
Platform Dimensions
Operating Modes
Max. Flow (GPH)
Max. Flow (GPD)
Max. Pressure (PSI)
Max. Viscosity (cps)
Max. Strokes per Minute
Flow Control
Turn Down Ratio
Head / Fittings
Valve Balls
Diaphragm
Valve / Seat / O-ring
Connections
Motor
Power Supply
Filtration Properties
Basis Weight
Retention Rate
Herzberg Rate
Thickness
Capillary Rise
Pressure Drop
Penetration
Ash Content
Field of View
Emissivity
Probe Length
Cable Length
Max. Time
Timing Capacity
Timer Channels
Timing Functions
Max. Controlled Time Settings
Notes
Includes
Unit Size
Pack Quantity
Case Quantity
Packaging
Overall Dimensions