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Brix Hydrometers
Brix Hydrometers are calibrated to show the percentage of sucrose by weight at 20°C. The Brix Scale is based on the following: 1° Brix = 1° sucrose by weight at the specified temperature (20°C). the data of the National Bureau of Standards are used.
On select Brix Hydrometers with a built-in thermometer, the thermometer scale is located in the body of the hydrometer. All of the thermometers have a rage of 0-50°C with 1° subdivisions. A correction scale for conversion of the Hydrometer Brix reading to it's 20°C value is printed opposite the temperature scale.
53 Products
B61822-0000
SP Bel-Art, H-B DURAC Safety 0/12 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
New
B61822-0100
SP Bel-Art, H-B DURAC Safety 9/21 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
New
B61822-0200
SP Bel-Art, H-B DURAC Safety 19/31 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
New
B61822-0300
SP Bel-Art, H-B DURAC Safety 29/41 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
New
B61822-0400
SP Bel-Art, H-B DURAC Safety 39/51 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
New
B61822-0500
SP Bel-Art, H-B DURAC Safety 49/61 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
New
B61822-0600
SP Bel-Art, H-B DURAC Safety 59/71 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
New
